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The Scharzhof Revisited—the Failed Attempt to Sue Jacques Koch

by Per Linder

Editor’s note: Per Linder has studied the files from the archives in Koblenz and unearthed some documents at Luxembourg’s National Read more…

A Tasting of 2015 Mosel Riesling Kabinett

by Lars Carlberg

On November 26, ten of us got together in Trier to taste 18 Mosel Riesling Kabinett wines from the highly Read more…

Tales from the Dry Side

by Andrew Bair

When I first heard that John Winthrop Haeger was writing a book dedicated to dry Riesling, I was very excited. Read more…

Mosel Wine: Light, Zappy, and Dry

by Lars Carlberg

My article “Mosel Wine: Light, Zappy, and Dry” appears in issue no. 96 of The Art of Eating. ​I’ve tried Read more…