Articles, Wines
An Old and a New Fuder
by Lars Carlberg
A few years ago, I took this photo of an old, worn-out Fuder in Weingut Stein’s cellar in Bullay. It’s Read more…
by Lars Carlberg
A few years ago, I took this photo of an old, worn-out Fuder in Weingut Stein’s cellar in Bullay. It’s Read more…
by Lars Carlberg
Below is a table of official single vineyards with a comparison of the rankings from the Prussian tax maps of Read more…
by Lars Carlberg
Der Weinbau an der Mosel und Saar (Viticulture on the Mosel and Saar, 1869) by Otto Beck accompanied the Saar Read more…
by Lars Carlberg
On July 16, 2008, I wrote a short article on my now-defunct Mosel Wine Merchant blog about a nuclear leak Read more…
by Lars Carlberg
In my book review of Wine Atlas of Germany by Braatz et al., I list some of the underrated Mosel Read more…
by Lars Carlberg
In the Trierische Chronik from March 1, 1905, the author J.P. Hegner writes in his article titled “Die Klassifikation der Read more…
by Lars Carlberg
On a recent visit to Egon Müller, I purchased a few jars of Scharzhofberger honey from Egon Müller, Jr. The Read more…
by Lars Carlberg
At the end of August, the now annual ADAC Rallye Deutschland took place around Trier. The 17-stage event is the Read more…
by Lars Carlberg
Over the years, a number of Mosel producers have labeled their wines with an old place-name (lieu-dit in French), and Read more…
by Lars Carlberg
On August 14, the VDP issued a press release announcing that there will be new wine-labeling regulations in the state Read more…