Articles, Wines
1971
by Eric Steinberg
Nineteen-seventy-one was an extremely significant year for German wine for two reasons. First, a new law governing the production and Read more…
Articles, Wines
Mosel and Beaujolais: Light and Bright
by Lars Carlberg
On August 10, 2010, I tweeted a quote by Frank Schoonmaker, who compared Mosel Riesling with Beaujolais in his Wines Read more…
Articles, Wines
A Fuder of Mosel Wine
by Lars Carlberg
On the Mosel, before vinification in stainless steel and fiberglass became more prevalent in the 1960s, a wine merchant would Read more…
Articles, Letters
Books on German Wine
by Lars Carlberg
John Ritchie of New York City says, I’m looking to expand my library of books on the topic of German Read more…
