2013 – Lars Carlberg: Mosel Wine

Articles, Wines

by Salil Benegal

Editor’s note: Since 2008, the family estate of Carl Loewen, in Leiwen, took over the very old Riesling vines in Read more…

by Lars Carlberg

On the banks of the Mosel River, Zurlauben is a historical fishing village in Trier, where some of the top Read more…

by Thorsten Melsheimer

Editor’s note: After a visit with Thorsten Melsheimer in Reil, I wanted to know a little more about organic spraying Read more…

by Lars Carlberg

The other day, I came across an article by Edward Behr, the editor of The Art of Eating. He posted Read more…

by Lars Carlberg

As I mentioned in my comment on March 30, I last tasted a pre-bottling sample of Enderle & Moll’s 2011 Read more…

by Lars Carlberg

Müller-Catoir is in the Pfalz. I know. Yet I’m fond of their label and overall look. The colors match. The Read more…

by Lars Carlberg

Jean-Paul Versino’s special Cuvée des Félix (the name of both of Jean-Paul’s grandfathers) macerates for around four weeks and later Read more…

by Lars Carlberg

Kjetil Finsrud of Ringsaker, Norway, says: I’ve just signed up to your website covering the fine wines from the Mosel. Read more…

by Lars Carlberg

Kristen Murphy, who resides in New York City, says: Also, I meant to ask you last month: what are your Read more…

by Lars Carlberg

Nate Mussell of Minneapolis, Minnesota, says: Thanks for the follow-up on the map. Have you ever done any articles on Read more…