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A Visit to Weiser-Künstler

by Lars Carlberg

Yesterday, a couple of friends and I visited Weiser-Künstler and tasted most of the 2015s pre-bottling. The new vintage is Read more…

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New Mosel Casks

by Lars Carlberg

Several years ago, on a visit to Saarburg, Hanno Zilliken of Forstmeister Geltz Zilliken asked me who was still making Read more…

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Update: Hofgut Falkenstein

by Lars Carlberg

At Hofgut Falkenstein, Erich and Johannes Weber are very excited about the quality of the 2015 vintage, which, for the Read more…

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A Visit to the Scharzhof

by Lars Carlberg

On Friday, the Webers and I paid a visit to the Scharzhof, where we met Egon Müller’s vineyard manager Heiner Read more…

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Little Valley

by Lars Carlberg

Konzer Tälchen (“the little valley of Konz”) stretches from the town of Konz to the village of Krettnach. The other Read more…

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Subtle Differences in Winemaking

by Lars Carlberg

The other week, the Webers and I drove to Saarburg and visited with Dorothee and Hanno Zilliken, whose approach—as we Read more…

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Maximin Grünhaus Rejoins the VDP

by Lars Carlberg

As I mentioned in my earlier article, I ran into Carl von Schubert at the organic grocery nearby my flat Read more…

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The Big Get Bigger

by Lars Carlberg

Besides Markus Molitor and Schloss Lieser recently acquiring holdings in Bernkasteler Doctor, I learned last year that an esteemed Middle Read more…

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The Fourth Annual Rieslingfeier

by John Ritchie

The fourth annual Rieslingfeier, the biggest celebration of German wine and winemakers in the United States, will be held on Read more…

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Cellar Work

by Lars Carlberg

During my apprenticeship at Hofgut Falkenstein, I’ve learned that the key to their light-bodied Saar Rieslings—besides good grapes from low Read more…

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