twitter facebook instagram

,

150 Years of Clotten’s 1868 Saar and Mosel Viticultural Map

by Lars Carlberg

On October 24, 2018, Daniel Deckers, who works as a journalist at the Frankfurter Allgemeine Zeitung and as an assistant Read more…

,

The Real Mosel Winegrowers

by Lars Carlberg

Winegrower (Winzer, in German) is a different category from estate owner (Gutsbesitzer). The latter often pose on social media and Read more…

,

g.U.s & EU-IOUs

by David Schildknecht

Until now, Germany’s efforts at conforming to a framework for EU-wide Wine Law ratified in 2008 have been merely pro Read more…

,

FIO Mosel Riesling 2014

by Lars Carlberg

Not too long ago, I tasted a 2014 Mosel Riesling from FIO. It’s a light, dry wine from Piesport made Read more…

,

A 2017 Kabinett Tasting at Schloss Monaise

by Lars Carlberg

On October 28, 2018, the Luxembourg wine importer Alphonse Leweck and the German chef Hubie Scheid hosted a 2017 Kabinett Read more…

,

Uhlen PDOs

by Lars Carlberg

Al Drinkle of Calgary says: I just read through the Mosel Fine Wines Issue No. 44. How do you feel Read more…

,

BerlinKabinettCup 2017

by Lars Carlberg

Below is the ranking from the BerlinKabinettCup 2017. Olivier Schnurr, who partook in the tasting, wanted to write an article Read more…

,

A Selection of 2018 Saar Rieslings from Hofgut Falkenstein

by Lars Carlberg

The Weber family farms about 9 hectares of mainly old Riesling vines (over 1 hectare ungrafted!) in a side valley Read more…

,

Longuicher Maximiner Herrenberg

by Lars Carlberg

On August 11, Christopher Loewen of Weingut Carl Loewen, in Leiwen, gave us a tour of a few vineyard sites Read more…

,

Spring and Early Summer Vineyard Work

by Lars Carlberg

Over the last couple of months, I’ve been busy working in the vineyards at Hofgut Falkenstein. We do all the Read more…

Older Articles »